top of page
Longevity International News Team

Switching to salt substitute decreased stroke risk by 14%


Source: Adobe Stock


Switching from regular salt to a salt substitute reduced the risk for stroke, major CV events and death in a large trial of adults in rural China with a history of stroke or high risk for stroke.


Among nearly 21,000 adults and over a mean follow-up of 4.74 years, the rate of stroke was 14% lower with use of a salt substitute compared with regular salt (29.14 vs. 33.65 events per 1,000 person-years; RR = 0.85; 95% CI, 0.77-0.96; P = .006).


Results of the Salt Substitute and Stroke Study (SaSS) were presented at the European Society of Cardiology Congress and simultaneously published in The New England Journal of Medicine.


Read more on healio.com


18 views0 comments

Comments


bottom of page